Skip to content

Cart

Your cart is empty

Chocolate Rum

Sale price$52.00

Taynton Bay Chocolate Rum is a smooth, indulgent spirit crafted in Invermere, British Columbia, using organic cocoa husks for a naturally rich chocolate character. Each sip reveals layers of dark chocolate, golden caramel, and creamy vanilla, wrapped in a velvety texture that lingers on the palate. Free from artificial colours, this flavoured rum is made to be savoured neat, poured over ice, or stirred into luxurious cocktails and desserts. From lakeside evenings to special celebrations, Taynton Bay Chocolate Rum turns any moment into a decadently delicious occasion.


Rooted in Invermere

Taynton Bay was built around the moments we never wanted to end, golden evenings on the lake, cocktails shared with friends, and the feeling of gathering somewhere special.

Inspired by Invermere and the Columbia Valley, every bottle is crafted to bring people together and celebrate the wild spirit of where we call home.

What We’re Pouring

Steve’s Favourite: “Raspberry Vodka was inspired by mouth watering cocktails, real fruit, and long summer evenings.”

Justin’s Favourite: “Steamwheel Rum is our go-to for relaxed gatherings and cocktails made to be shared.” Smooth, rich, and made for slow evenings beside the lake.

Jayson’s Favourite: “Blueberry Vodka captures late summer in the Columbia Valley — deep berry flavour and cool evening air.”

Inspired by Real Ingredients, made to share.

Made with real fruit, natural botanicals, and flavours inspired by the Columbia Valley — our spirits are crafted to bring people together.

explore spirits

Discover wild cocktails