Raspberry Slushy

BY LIL NIKI | FEATURING TAYNTON BAY RASPBERRY VODKA
🍹📷: @lil_niki

🍸 Adventure Ready
⏱ 2 Minutes
👥 Serves 1
🏔️ Made for Mountain Days

Ingredients

2 oz Taynton Bay Raspberry Vodka
1 handful fresh or frozen raspberries
2–3 clean backcountry snowballs (or crushed ice)
Ginger beer, to top up

Garnish: Lime wedge (if you've hiked it up with you 😅)

How to Make It

Method: Add raspberries and Raspberry Vodka to a sturdy cup or tumbler. Crush lightly to release the berry flavour. Add fresh snow or crushed ice and top with ginger beer. Stir gently until slushy and ice cold.

Garnish: Add a lime wedge for a bright citrus finish.

Why it Works: The natural raspberry flavour shines against the spicy kick of ginger beer, while the snow creates an ultra-refreshing slushy texture that's perfect after a hike, paddle, or day exploring the mountains.

Crafted for Adventure

Some cocktails belong behind a bar. This one belongs on a mountain trail, at a lakeside campsite, or wherever your next adventure takes you. Inspired by the wild beauty of the Columbia Valley, the Raspberry Slushy is simple, refreshing, and made for sharing stories outdoors.

Pro Tip: Frozen raspberries work especially well, helping create an even thicker slushy texture without watering down the drink.

Note: Please remember to drink responsibly. 🏔️❄️🍓🥃